Home Community Job Seekers: First Andy’s Frozen Custard in Arizona Now Hiring

Job Seekers: First Andy’s Frozen Custard in Arizona Now Hiring

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Job Seekers: First Andy’s Frozen Custard in Arizona Now Hiring

Andy’s Frozen Custard®, America’s largest privately-owned frozen custard chain, is looking for talented and motivated individuals who possess a high attention to detail and great customer service skills to serve the world’s greatest frozen treats at the first location in Arizona, in the Ahwatukee Palms Plaza near Warner Road and 48th Street.

Interested parties can fill out an application online at www.eatandys.com/arizona-careers/.

The location is looking for Shift Supervisors to be hired at $15 an hour.

Individuals interested in this position should have 2-3 years of management experience in the food service industry or a leadership role in a related industry, have reliable transportation to and from work, be 18+ years of age, and have the availability to work nights and weekends. Applicants should expect a fast-paced, high-energy, challenging environment.

Full-time career opportunities offer highly competitive compensation and benefits designed for long-term employment. For more information on these positions, visit http://www.eatandys.com/arizona-careers/.

Andy’s Frozen Custard began in Missouri in 1986 and now has locations throughout the country including Missouri, Arkansas, Arizona, Colorado, Illinois, Kansas, Oklahoma, North Carolina, Tennessee, and Texas.
For more information about the wide variety of frozen custard and topping combinations, visit www.EatAndys.com or follow us on Facebook (www.facebook.com/AndysFrozenCustard), Twitter (www.twitter.com/EatAndys), or Instagram (www.instagram.com/AndysFrozenCustard).

Andy’s Frozen Custard® is an equal opportunity employer.

About Andy’s Frozen Custard:

In 1986, John and Carol Kuntz founded the business in Osage Beach, Mo., and named it after their son and current president, Andy. Today, Andy’s Frozen Custard is the largest privately-owned frozen custard-only QSR-plus in the country with more than 1000 employees system-wide. Each Andy’s Frozen Custard location is open year-round with an approach that is fairly simple: hire great people, treat them right, and create a product that is made fresh every hour with only the finest ingredients. Andy’s Frozen Custard has three primary focuses: product quality, customer service, and community involvement. Now with locations throughout Missouri, Arkansas, Colorado, Illinois, Kansas, North Carolina, Oklahoma, Tennessee, and Texas, these little frozen custard shops offer customers a slice of hometown Americana, where “it’s fun to be a kid for a while!” For more information, locations, and hours of operation, visit www.eatandys.com.

Submitted by Andy’s Frozen Custard

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