Cowboy Club Celebrates the Arrival of Fall with Seasonal Specials

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The flavors of fall have arrived at the Cowboy Club! With the official onset of autumn, the restaurant is offering seasonal specials including:

Beef Short Rib — all-natural Montana Red Angus (from Meyer Company Ranch) with braised heirloom carrots and green beans, and creamy mashed Yukon gold potatoes, $24.95

Roasted Acorn Squash filled with a trio of healthy grains (farro, quinoa, and wild rice) served with roasted corn, baby kale, local goat cheese and toasted pumpkin seeds, $17.95

Smoke House Burger — featuring a half pound ground chuck angus beef patty, pecan-wood smoked brisket, sharp cheddar cheese, chipotle mayo, and house-made pickles on a buttered brioche bun, $16.95

Bison Ribeye — 14-ounce bone-in, aged American bison with butter-braised asparagus, creamy Yukon gold mashed potatoes and sauce bordelaise, $42.95

For more, visit www.cowboyclub.com.

 

Date: Now available

Time: All day

Location: Cowboy Club (address below)

 

Cowboy Club

241 N. State Route 89A, Sedona, 86336

928-282-4200

www.cowboyclub.com

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