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MODERN OYSTERBAR CHOPHOUSE is now accepting reservations for Thanksgiving dinner. The Scottsdale restaurant will be open Thanksgiving day where they will offer a special menu crafted by Executive Chef Mike Bouwens. Dinner will be offered from 1 to 8 p.m. The regular menu will also be available that day. Below is the traditional Turkey Menu:

Thanksgiving Feature – $49 per person

·        Oven Roasted Turkey served with sweet potato souffle, pomme puree, sage & apple stuffing with sausage, green been casserole, cranberry relish and natural pan gravy

·        Sam’s Featured Dessert—Pumpkin butter cake – $10

MODERN OYSTERBAR CHOPHOUSE is a locally owned upscale venue that focuses on the dining experience while offering only the freshest ingredients. At the focal point of the restaurant sits an impressive oyster bar. Featuring steaks, the freshest oysters and seafood daily, the restaurant is located on the southwest corner of Scottsdale Rd. and Gold Dust Ave. at 10050 N. Scottsdale Rd. #127. For more information about them, follow their Facebook @Modernchophouse and Instagram @modernobch or visit the website at

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