When two local companies form a partnership, beautiful drinks happen! Babbo Italian Eatery recently launched several new craft cocktails with SanTan Brewing and Distilling.
The Metropolitan—This refreshing drink includes SanTan Kaffir Lime Vodka, Pomegranate syrup, a splash of triple sec and is garnished with a cherry.
Arizona Mule—This classic with a twist gets a local spin with SanTan Vodka, Prickly Pear Cactus syrup, fresh squeezed lime, Ginger Beer and a lime wheel!
AZ Old Fashioned—Nothing says Old Fashioned like SanTan Sacred Stave Whiskey, simple syrup, agave nectar, orange juice and—of course—you can’t forget the cherry.
Green Tea Martini—This drink includes SanTan Sacred Stave Whiskey, peach Schnapps, sweet and sour, a splash of sprite and a lime wheel.
Launched in May 2018, SanTan Distilling uses only 100 percent malted American barley for its award-winning handcrafted whiskey and vodkas. Distilled with the use of custom-built artisan pot still in small batches, SanTan believes its spirits represent the very best from the American West.
Babbo Italian Eatery is a local family owned restaurant with eight locations across the Valley (Glendale, Queen Creek, Cave Creek, Scottsdale, Mesa, Surprise, Phoenix and Tempe). Babbo is known for its innovative Italian cuisine in a casual, family friendly atmosphere. The menu features an eclectic selection of classic and contemporary dishes, with a focus on fresh ingredients and house-crafted recipes. To find a location nearest you and to sign up for Babbo Insiders, visit Babboitalian.com.